Friday, June 19, 2009
Deal Alert
Thursday, June 18, 2009
Kroger Deals
Sanderson Farms Boneless, Skinless Chicken Breasts or Tenders on sale for $1.77/lb
Time to stock up!
Red Bell Peppers on sale for $0.99 each
Fresh Blueberries only $1.49
Bounty Single Roll Paper Towels on sale $1
Use $0.25 off 1 from 6/7 PG
Final Price: $0.50
Kool-Aid Drink Mix on sale 10 packages for $1
Use $0.50 off 10 from coupons.com sidebar
Final Price: 10 packages for FREEEEE
McCormick Grill Mates or Grinders on sale for $1
I am confident there are $0.50 off 1 coupons I just couldn't find them
Final Price: FREE
Suave Deodorants on sale for $1
Use $0.50 off 1 from 5/17 RP
Final Price: FREE
Washington Cameo Apples for $0.99/lb
Walgreens deal alerts
Maxwell House Coffee 11 oz on sale 2 for $5
Use $2 off 2 from coupons.com sidebar
Final Price: $3 for 2
Cottenelle Fresh Wipes on sale for $1.99 with Walgreens Flyer coupon
Use $0.50 off 1 from June ALL YOU magazine
Final Price: $1.49 (can you say "wet wipes for adults" I don't think this sounds pleasent at all but if you have wanted to give em a try- now would be a good time to buy!)
Right Guard or Dry Idea on sale for $0.99 with Walgreens Flyer coupon
go to coupons.com sidebar to print a $2 off 1 for Dry Idea
(make sure to hand in manufactuerer coupon before walgreens coupon!)
Final Price: FREE to $1 in overages
Bryer Ice Cream for $3.99, buy ice cream and get FREE 2 L of A&W Rootbeer or Sunkist
Use $1 off 1 Bryer Ice Cream coupon from 5/17 RP
Final Price: $2.99 for ice cream and root beer
Schick Quattro Razor for Men, on sale B1G1 FREE at $9.49
Use 2 $4 off 1 from 6/14 SS
Final Price: $1.49 for 2
REGISTER REWARDS
St. Ives Bodywash at $2.99, Get a $2.99 RR when you buy 1
Final Price: FREE
Select Unilever Products: Buy 6 get $4 RR, Buy 8 get $8 RR
- Ragu/Skippy 2 for $4
- Hellmann's Mayo 2 for $7
- Lipton Tea 2 for $5
Best Scenario with thanks to Thrifty Mama:
Buy 4 Ragu and 4 Skippy PB
Use 2 $1 off 2 Ragu coupons here AND 2 $1 off 2 Skippy coupons from 4/5 RP
Final Price: $4 for 8 items!
Purex 3 in 1 for $5.99, Earn a $2 RR when you buy 1
Use $2 off 1 from 6/14 SS
Final Price: $1.99 after coupon and RR
Johnson's and Johnsons Baby Powder 1.5 oz for 2 for $2, Get a $1 RR when you buy 2
Use 2, $1 off 1 from 3/8 or 4/26 RP
Final Price: FREE plus $1 in overage
Thrifty Thursday
Tuesday, June 16, 2009
Zone 4- Office and Playroom
- Dust Playroom Furniture
- Sanitize Toys
- Clean Playroom Windows and Fan
Day 2- Wednesday
- Organize Craft Closet
- Playroom Baseboards and Floors
- Office Baseboards and Floors
Day 3 - Thursday
- Dust office Furniture
- Organize Desk
- Organize Cedar Chest
Day 4- Friday
- Clean Office Window
- Organize Coupon Center
- Organize Window Seat
Day 5- Saturday
- Dust Computer and other Electronics
- Sort Magazines and File
- Organize and Update all Files
Tidy Tuesday
I'm ready to move!!!
For the rest of you Donna Wannabes- your zone posts soon!
Monday, June 15, 2009
Annual Budget Countdown-updates
So here are the results of my spending from week 21-24 of 2009!
Week 21
Kroger Spent: $72.23
Kroger Saved: $27.44
Week 22
Kroger Spent: $78.91
Kroger Saved: $46.21
Week 23
Kroger Spent: $67.89
Kroger Saved: $31.93
Week 24
Kroger Spent: $72.15
Kroger Saved: $48.41
Totals for weeks 21-24
Total Spent: $291.28
Total Saved: $153.99
Total for 2009:
Total Spent: $2142.52
Total Saved: $1624.84
Total Left for year: $2857.48
Taco Roll
Taco Roll
2 cans of Reduced Fat Crescent Rolls
Extra Lean Ground Beef or Ground Sirloin
Taco Seasoning
2% Mexican Blend Shredded Cheese
Shredded Lettuce
Salsa or Diced Tomatoes
Jalapeno Peppers (optional)
Fat Free Sour Cream (optional)
Brown beef, rinse and drain. Add taco seasoning. Unroll crescent rolls into triangles and then position triangles in a ring around a pizza pan. Pointy end of triangles sticking out of the ring. (This is where the pictures will come in handy- huh!) Spread seasoned beef around the ring. Wrap the pointy end of the crescent rolls up and over the beef. Bake in oven according to crescent roll package instructions and rolls are golden. Serve topped with shredded cheese, lettuce, tomatoes, and if desired jalapeno peppers and/or fat free sour cream.
Nutrition Information:
Serving Size: 1 triangle
Meal Plan: Calories: 155; 1 starch; 1.5 lean meats
I will serve this with Black Beans.
Tilapia Puttanesca
Visit here for the recipe.
Tilapia Puttanesca
Nutrition Information:
Serving Size: 1/4th of recipe
Meal Plan: 182 Calories, 3 oz meat, 1.5 vegetable, 1/2 fat
I am going to serve this with rice and maybe a side salad.
Stuffed Green Peppers
Go here to see the original 700+ Calorie Recipe!!!
Stuffed Green Peppers
Recipe Modifications: I used 1 cup brown rice, I used about 1/4th cup 2% shredded Mexican Blend cheese in each stuffed pepper instead of the swiss cheese.
Nutrition Information: based on my modifications
Serving Size: 1 stuffed pepper
Meal Plan: 250 Calories, 2 meats, 1.5 Starches, 1 Vegetable, 1/2 fat
Yum, Yum
Lemon Garlic Chicken- crockpot
Go here for the recipe.
Lemon Garlic Chicken
Nutrition Information:
Serving Size: 1/6th of recipe
Meal Plan: 193 Calories, 4 meats, 1/2 fat
I am going to serve this with rice and green beans
Mealtime Mondays
- Tilapia Puttanesca x 2
- Taco Rings x 2
- Stuffed Green Peppers
- Crockpot Lemon Garlic Chicken
And at least that long to clean up- partly because I started cooking with a messy kitchen (trust me, it's bad around here!) I did not prep for the steak dinner because I want to get by the local meat market to pick up some really good steaks for Father's Day. Following is the prep/storage/eat schedule for the week.
Monday- Taco Ring- I prepped up until final baking. I stored ring in fridge covered with aluminum foil. Tonight I will take out of fridge and bake.
Tuesday- Stuffed Green Peppers- Peppers are fully stuffed and sitting pretty in fridge (covered with foil) ready for final baking.
Wednesday- Crockpot Lemon, Garlic Chicken- I followed directions according to recipe and browned chicken before placing in ziplock storage bag. I added liquid to storage bag and then stored in fridge. Wednesday morning I will transfer contents of ziplock into crockpot and cook on low all day.
Thursday- Tilapia Puttanseca- To prep for this dish I simply dumped all the sauce ingredients into a freezer ziplock and stored in freezer. Thursday morning I will transfer sauce from freezer to fridge to begin thawing. I will then cook fish/sauce according to recipe Thursday Night.
Friday and Saturday- Pantry Challenge (I am going to try to not go out to eat for the rest of the month)
Sunday- Steak Dinner. Saturday night I will marinate steaks and store in fridge until time to grill Sunday afternoon. Happy Fathers Day!!!